Urdu Poetry Forum

**Zakia** · #1 11-21-2007, 10:50 AM

Grapefruit Mint Cooler
Ingredients:
�125 ml Water
�125 gms Sugar
�250 ml Soda water
�Handful of Mint Sprigs
�450 ml Grapefruit juice
�Mint sprigs, to decorate
�Juice of a 4 large Lemons
�Crushed Ice

Method:
1.Put the sugar and water in a heavy-based saucepan and stir over a low heat until dissolved. Leave to cool.
2.Crush the mint leaves and stir then into the syrup. Cover and leave to stand for about 12 hours, then strain into a jug.
3.Add the lemon and grapefruit juices to the strained syrup and stir well. Fill 6 old-fashioned glasses or tumblers with crushed ice and pour the grapefruit into the glasses.
4.Top up with the soda water and decorate with mint sprigs

Peach Lassi

Ingredients:
�1 part Banana
�1 part Peach juice
�1 part liquid Yoghurt

Method:
1.Blend equal quantities of yoghurt, peach juice and banana.
2.Pour in wine glasses with cocktail sticks of orange and banana.
3.Serve chilled.

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